My Procedure Text

How to make Rujak Bebek Tradisional

Goal: Rujak Bebek Tradisional

Materials	Seasonings
1.     A noni 2.     A papaya leaf 3.     A peeled raw cassava 4.     A banana bud 5.     A pineapple 6.     An orange leaf 7.     A yam bean	1.     3 chilies 2.     ½ spoonful of salt 3.     ½ shrimp paste 4.     2 garlics 5.     ½ brown sugar 6.     Tamarind 7.     A handful of fried peanuts

Procedure:

1. Slice all of the materials and wash them cleanly.
2. Put chili, salt, and garlic into the pounder and pound them until mixed well.
3. Put shrimp paste, brown sugar, tamarind, and fried peanuts to the mixture before, and pound them all together.
4. Pour the sliced fruits to the pounder and pound them as like as you want.
5. Serve it in a plate.